Cookie News July 2025

1. Trader Joe’s Debuts “All the Things Cookies”

Trader Joe’s has launched its ultimate sweet‑and‑salty treat: **All the Things Cookies**, packed with corn flakes, pretzels, marshmallows, chocolate chips, and crispy rice in a butter‑heavy dough. Meant to satisfy every texture craving, this crunchy cookie will remain in stores permanently. Read more

2. Pillsbury Unveils Oversized “Big Cookies”

Pillsbury introduced its summer‑ready **Big Cookies**, which are three times the size of classic cookies and come in three decadent flavors. Sold in six‑count packs and available first at Walmart, these oversized treats bake to bakery‑style perfection in under 20 minutes. Learn more

3. Twix Launches a Snickerdoodle Candy Bar

Twix is embracing cookie-inspired snacks with the **Snickerdoodle Candy Bar**—a new limited-edition flavor debuting in July. Combining caramel, crunchy layers, and cinnamon-sugar spice in a classic bar format, it captures nostalgic cookie vibes in an impulse-buy format. More details

4. Industry Trends: Fun & Flavor Drive Cookie Market

According to the *Snack Food & Wholesale Bakery* “State of the Industry” report (July 1, 2025), the cookie category is thriving on playful formats and flavor innovation—especially multi-pack and tray cookies—despite a small overall dip. Growth in perimeter iced/frosted and seasonal cookies rose nearly 5–20 percent. Read the report

5. Market Insight: Plant-Based, Functional, & Sugar-Conscious Innovation

Overall bakery market data shows a shift toward more health-centric and sustainable cookie offerings. Key trends include plant-based formats, reduced-sugar recipes, and functional ingredients like protein and gut-friendly additives. *Barry Callebaut* notes chocolate flavors remain dominant, while texture and price influence 66–76 percent of consumer decisions. Trend overview | Consumer survey highlights

6. Edible Cookie Dough Keeps Growing

The edible cookie dough market continues its rise—projected CAGR is **5.7 percent through 2033**. Established brands like Crumbl, Otis Spunkmeyer, Ben & Jerry’s, and Nestlé Toll House are expanding into this category with heat-treated, safe‑to‑eat snack packs. Learn more